Crispy millefeuille, rich opera cake, zesty tarte au citron — we’re all familiar with the charms of French pâtisserie. But what of its equally delightful […]
Artisan French Candy & Confectionary: A Brief History
Chocolate & sweets
French Choux Pastry: A Short History
The versatile marvel behind eclairs, profiteroles & more If French pastries are your thing, you’ve certainly already encountered the humble pâte à choux, or choux […]
5 Classic French Desserts & Sweets for Christmas
As this goes to press, December has snuck up on us– and I find myself craving a few classic French desserts and sweet nibbles typically […]
Parisian Legends: Interview with Patrick Roger, France’s Own Willy Wonka
I’ve pulled up an interview from my archives: a conversation with one of France’s celebrated chocolate-makers. It was originally published on About.com Paris Travel in […]
